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What foods are good to eat if you are allergic?

2025-11-16 17:52:25 female

What foods are good to eat if you are allergic?

Allergy is an overreaction of the human immune system to certain substances (such as pollen, dust mites, food, etc.), which often manifests as skin itching, redness, swelling, sneezing and other symptoms. In addition to medication, a proper diet can help relieve allergy symptoms. The following are the allergy dietary management methods that have been hotly discussed on the Internet recently. Based on the hot topics in the past 10 days, we have compiled a scientific and effective food list for you.

1. Anti-allergic food recommendations

What foods are good to eat if you are allergic?

The following foods are rich in anti-inflammatory and antioxidant compounds that may help relieve allergic reactions:

food categoryRecommended foodMechanism of action
Rich in Vitamin CCitrus, kiwi, broccoliReduces histamine release and reduces inflammation
Rich in Omega-3salmon, flax seeds, walnutsSuppress allergic reactions and relieve skin symptoms
fermented foodYogurt, kimchi, misoRegulate intestinal flora and enhance immunity
Rich in quercetinOnions, apples, green teaStabilize mast cells and reduce release of allergic mediators

2. Recent hot topics of allergy and diet

1."Honey Therapy" Controversy: Recent studies have claimed that local honey can relieve pollen allergies, but experts point out that its effect is limited and it is contraindicated for infants under 1 year old.

2.Turmeric powder becomes new favorite: Social platforms have sparked a craze for "golden milk" (turmeric + plant milk), whose anti-inflammatory properties are helpful for patients with allergic rhinitis.

3.TCM diet therapy attracts attention: The "Lily and Tremella Soup" recipe shared by an internet celebrity blogger has sparked heated discussions and is suitable for relieving skin allergies caused by dryness in autumn.

3. Diet taboos during allergy season

Allergy typeFoods to avoidReason
pollen allergyCelery, apple (raw), nutsThere is cross-allergic reaction
atopic dermatitisspicy food, alcoholExacerbating skin telangiectasia
seafood allergyAll seafoodCause severe allergic reaction

4. Three meal preparation plan

Breakfast:Oatmeal (with chia seeds) + blueberries + sugar-free yogurt

Lunch:Steamed sea bass + cold purple cabbage + multigrain rice

Dinner:Sautéed Chicken Breast with Asparagus + Pumpkin Bisque

Extra meals:Steamed pears (add a small amount of Sichuan scallops) or kiwi fruit

5. Things to note

1. During the acute stage of allergy, a food diary should be strictly recorded and suspected allergenic foods should be discontinued immediately.

2. Food conditioning needs to last 2-3 months to show effects and cannot replace drug treatment.

3. Recent studies have shown that regular vitamin D supplementation (400IU daily) can reduce the incidence of allergies.

4. Internet celebrity “fasting therapy” is not recommended as malnutrition may aggravate allergic symptoms.

Through scientific dietary matching and the concept of "low histamine diet" recently promoted by the medical community, allergic discomfort can be effectively relieved. It is recommended that allergy patients develop a personalized diet plan under the guidance of a doctor.

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