How to make clear soup beef hot pot
In the past 10 days, hot topics on the Internet have mainly focused on sharing healthy eating, winter warm-up recipes and family dinners. Among them, clear soup beef hot pot has become the first choice of many families because of its rich nutrition and simple operation. This article will introduce in detail how to make beef consommé hot pot, and attach structured data to help you master this delicious dish easily.
1. Preparation of ingredients for clear soup beef hot pot

The key to making clear soup beef hot pot is the freshness of the ingredients and the lightness of the soup base. Here are the main ingredients needed:
| Food Category | Specific ingredients | Dosage |
|---|---|---|
| Main ingredients | Beef (brisket or shank) | 500g |
| side dishes | White radish, corn, mushrooms | 1 each/piece |
| Seasoning | Ginger, green onions, cooking wine | Appropriate amount |
| dipping sauce | Light soy sauce, sesame oil, minced garlic | Appropriate amount |
2. Preparation steps of clear soup beef hot pot
1.processing beef: Cut the beef into thin slices and soak in cold water for 30 minutes to remove blood.
2.blanch water: Put the beef into the pot, add cold water, ginger slices and cooking wine, bring to a boil over high heat, skim off the foam, remove the beef and set aside.
3.stew soup base: Put the blanched beef into a casserole, add enough water, add ginger slices and green onions, and simmer over low heat for 1.5 hours.
4.Add garnishes: After the soup base is simmered, add the sliced radish, corn and shiitake mushrooms, and continue to simmer for 20 minutes.
5.seasoning: Add appropriate amount of salt according to personal taste and serve.
3. Dipping ingredients for beef hot pot in clear soup
The dipping ingredients for clear soup beef hot pot can be adjusted according to personal preference. Here are a few common combinations:
| Dip name | Main materials | Features |
|---|---|---|
| Classic garlic sesame oil | Minced garlic, sesame oil, light soy sauce | Fragrant and flavorful |
| spicy sauce | Chili oil, pepper powder, sesame paste | Spicy and delicious |
| seafood sauce | fish sauce, lemon juice, spicy millet | Refreshing and appetizing |
4. Nutritional value of beef hot pot in clear soup
Beef hot pot in clear soup is not only delicious, but also has rich nutritional value:
| Nutritional information | Content (per 100g) | Efficacy |
|---|---|---|
| protein | 20g | Enhance immunity |
| iron | 2.5 mg | Prevent anemia |
| Vitamin B12 | 1.2 micrograms | Promote neurological health |
5. Tips
1. For beef, choose beef brisket or beef tendon for a better taste.
2. When simmering the soup, the heat should be low to avoid the soup base becoming cloudy.
3. Side dishes can be adjusted according to the season. For example, cabbage or tofu can be added in winter.
Beef Hot Pot in Clear Soup is a delicious dish that the whole family can enjoy, it's easy to make and nutritious. I hope this article can help you master the recipe of this dish easily and add warmth to the winter table.
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